90 (212) 210 10 10

NEWS

Being a Dietitian in Institutional Foodservice Systems

Being a Dietitian in Institutional Foodservice Systems

The event titled “Being a Dietitian in Institutional Foodservice Systems,” organised by the Department of Nutrition and Dietetics at the Faculty of Health Sciences of Istanbul Nişantaşı University, was successfully completed with the participation of Dietitian Batuhan Muhammet Arslan, Institutional Cafeteria Manager at Yıldız Technical University. We would like to thank him for his valuable contributions and our students for their participation.

Apply Nişantaşı